Recipe for Fairy Toast 🍞 (Baking)

① Except for salt, butter, and fruit and vegetable powder, beat all ingredients in a stand mixer until a thick membrane forms. Then add butter and salt and beat until a smooth, elastic membrane forms.

❷ Then divide it into several portions, add an appropriate amount of fruit and vegetable powder to create different colors (adjust to your liking). Ferment at 28 degrees Celsius until doubled in size.

❸ (Power outage occurred midway 🔌🥹) After the first rise, deflate the dough, roll it out long, braid two colors together, then braid two four-strand braids, roll them up, place them in the mold, and let them rise at 30 degrees Celsius until they are 90% full.

❹ Bake in a preheated oven at 160°C (top heat) and 185°C (bottom heat) for about 25 minutes.

5. Remove from the mold and let cool immediately after baking.

6. The colors are so pretty! ദ്ദി(˵ •̀ ᴗ - ˵ ) ✧