
A simple baked cake made by mixing yogurt, sugar, eggs, and starch and then baking it in an air fryer.
Materials
egg
2
corn starch
2 spoons
White sugar
1 spoon
yogurt
1 box
Air Fryer Yogurt Cake Recipe Steps
Step 1

Pour a carton of yogurt onto silicone paper.
Step 2

Crack two eggs
Step 3

Add a spoonful of white sugar
Step 4

Add two spoonfuls of starch
Step 5

Mix well
Step 6

Place the mixture in an air fryer and bake at 160 degrees Celsius for 25 minutes. Remove from the air fryer when done (adjust the time and temperature according to your air fryer).